The Everyday Real 
By The Everyday Real 4 weeks ago “Fall Seven Times, Stand Up Eight” Feeling like your job is at a standstill? That it just doesn’t seem to be moving in any direction? – You feel stuck, performing the same uninspiring tasks day in and day out, waiting to be challenged? Feeling your self-confidence slipping away … Read more
By The Everyday Real 4 weeks ago Where Do Women Stand In The Food Industry The acceptance of women in the industry has come a long way, but not far enough. In some industries, such as the food industry, gender equality is still severely lacking. The good news is that women can be empowered to … Read more
By The Everyday Real 4 weeks ago 55% of U.S. mothers with children younger than 18 at home are employed full time. The modern-day woman is still living with an age-old concept. That which is based on the belief that women belong in the kitchen and raising babies while the men are the breadwinners. Except … Read more
By The Everyday Real 4 weeks ago Summary – Kathleen Trivette is currently a quality engineer at General Mills, but her start in the Food industry was all but normal. Her path was paved with a hunger to learn and can-do attitude. She got her start at the Oregon Wheat Marketing Center where she sought to … Read more
